Vapor Pressure and Evaporation Coefficient of Glycerol

نویسندگان

  • Heiko K. Cammenga
  • Friedrich W. Schulze
چکیده

Measurements of the vapor pressure in the range 291 to 341 K and of the evaporation coefficient of liquid glycerol are reported. In contrast to the results of other authors a unit evaporation coeff lcient is found. The higher vapor pressures given by several other authors are shown to be due to minute traces of water. Using our low temperature data and the data of reliable investigations at higher temperatures the following vapor pressure equation for liquid glycerol was obtained by a least-squares treatment: log p/Torr = 41.98405 6024.479/T/K -10.3272 log T/K.

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تاریخ انتشار 2001